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Sateh Gai |
Barbecued chicken
marinated in spicy mixture served with traditional thai rich peanut sauce |
£4.50 |
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| 2. |
Khanom Pang Nha Kung |
Minced prawn with egg, spring onion, sesame seed on toast,
deep fried served with cucumber relish |
£4.50 |
|
| 3. |
Tod
Mun Pla |
Spiced minced fish, mixed with red curry paste, deep
fried, served with cucumber relish |
£4.50 |
|
| 4. |
Khanom Jeeb |
Steamed minced meats and prawn dumpling, served with
tasty soya sauce |
£4.50 |
|
| 5. |
Hoi
Ma Lang Poo Nun |
Steamed mussel in sweet basic leaves and lemon grass
served with chilli lemon sauce |
£4.95 |
|
| 6. |
Gung
Tord |
Deep
fried king prawn in batter served with plum sauce |
£4.95 |
|
| 7. |
Money Bags |
Bags
of thin crispy pastry filed with exotic stuffing chicken and prawns, served
with plum sauce |
£4.50 |
|
| 8. |
Pla
Meuk Ping |
Squid grilled over charcoal and served with chilli
and garlic sauce |
£4.95 |
|
| 9. |
Mini
spring rolls vegetarian |
Stuffed with minced vegetables, served with plum sauce |
£4.50 |
|
| 10. |
Vegetable Tampura |
Stuffed with
minced vegetables, served with plum sauce |
£4.50 |
|
| 11. |
Krew
Krob |
Deep
fried white won-ton skin stuffed with triangle vegetables served with
plum sauce |
£4.50 |
|
| 12. |
Baan
Thai Mixed Starter For Two |
Vegetarian |
£13.00 |
|
| 13. |
Baan
Thai Mixed Starter For Two |
Meat |
£13.00 |
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Soup
|
| 14. |
Tom Yum Gai |
Clear hot and sour chicken soup
with mushroom, chilli, lime leaves, lemon grass, galanga and tomatoes |
£4.50 |
|
| 15. |
Tom Khar Gai |
Hot and sour chicken soup with
coconut milk, mushroom, chilli, lime leaves lemon grass, galanga and tomato |
£4.50 |
|
| 16. |
Kang Juid Gai |
Less spice chicken soup with clear
noodles and chinese leaves |
£4.50 |
|
| 17. |
Tom Yum Goong |
Clear hot and sour prawn soup
with mushroom, chilli, lime leaves, galanga, tomato and lemon grass |
£4.95 |
|
| 18. |
Tom Khar Goong |
Hot and sour prawn soup with mushroom,
chilli, lime leaves, galanga and lemon grass |
£4.95 |
|
| 19. |
Tom Yum Hed |
Clear hot and sour mushroom soup
with chilli, lime leaves, galanga, lemon grass and lemon juice |
£4.50 |
|
| 20. |
Tom Khar Hed |
Spicy mushroom soup with coconut
milk, lemon grass, galanga, lemon juice, chilli, and lime leaves |
£4.50 |
|
| 21. |
Mixed Seafood Soup For Two |
A mixture of spicy clear soup
with prawn, crab claws, squid, mussel, lime leaves, mushroom, lemon juice,
galanga, lemon grass and kaffir |
£13.00 |
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Salads
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| 22. |
Som Tam |
Green pepaya salad with sun dried shrimp,
chilli, peanut, garlic and lime juice |
£7.50 |
|
| 23. |
Yum Pla Muek |
Sliced squid blended with lemon juice, onion, chilli, fresh
salad and famous thai herbs |
£7.95 |
|
| 24. |
Yum Goong |
Grilled prawn blended with lemon juice, onion, chilli, fresh
salad and fresh thai herbs |
£7.95 |
|
| 25. |
Yum Kai |
Sliced grilled chicken with lemon juice, onion, fresh salad,
chilli and fresh thai herbs |
£7.50 |
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| 26. |
Yum Nua |
Sliced grilled beef blended with chilli, onion, fresh salad,
lemon juice and famous thai herbs |
£7.50 |
|
| 27. |
Mixed Seafood Salads |
Spicy salad mixture of king prawn, crab claws, squid, mussel,
lime leaves, tomato, lemon juice, fresh salad and kaffir |
£7.95 |
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Chef`s Recommendations
|
| 28. |
Gaeng Gai
Mussamum |
Mild curry
with chicken cooked with potato, topped with roasted cashew nut |
£8.95 |
|
| 29. |
Gaeng neua Mussamum |
Mild curry
with beef cooked with potato, topped with roasted cashew nut |
£8.95 |
|
| 30. |
Gaeng pak Mussamum |
Mild curry
with mixes vegetable cooked with potato, topped with roasted cashew nut |
£8.95 |
|
| 31. |
Kung Shoo Shee |
Stir fried king prawn topped with
a rich red curry sauce and lime leaves |
£11.95 |
|
| 32. |
Pad Mamuang Himapan |
Stir fried king prawn with roasted
cashew nut, mushroom and sun dried chilli |
£8.95 |
|
| 33. |
Gai Krata |
Stir fried marinated chicken or
beef with ginger and tomato in tangy sauce served on a hot sizler |
£8.95 |
|
| 34. |
Neua Krata |
Stir fried marinated beef with
ginger and tomato in tangy sauce served on a hot sizle |
£8.95 |
|
| 35. |
Special Baan Thai Noodles |
Special fried noodle with king
prawn in a creamy coconut milk sauce |
£7.95 |
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Chicken Dishes(All
chicken are breast )
|
| 36. |
Gaeng Pa Gai |
Jungle curry,
fairly hot chicken curry with bamboo shoot, red pepper, green pepper,
carrot, fresh hot basil leaves and kra chai |
£7.50 |
|
| 37. |
Kang Khiew Wan Gai |
Green curry cooked with aubergine,
bamboo shoot, carrot, fresh sweet basil leaves and coconut milk |
£7.50 |
|
| 38. |
Kang Dang Gai |
Red curry cooked with aubergine,
bamboo shoot, carrot, fresh sweet basil leaves and coconut milk |
£7.50 |
|
| 39. |
Gai Priew Warne |
Chicken cooked in a sweet and
sour sauce with vegetables |
£7.50 |
|
| 40. |
Gai Yang |
On the bone,
chicken marinated in honey and spices charcoal grilled, coconut milk and
served with plum sauce |
£8.95 |
|
| 41. |
Gai Kra Tiem |
Stir fried chicken cooked with garlic and pepper sauce |
£7.50 |
|
| 42. |
Gai Grapao |
Stir fried chicken cooked with
basil leaves chilli and vegetables |
£7.50 |
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| 43. |
Panang Gai
|
Chicken in
dry curry paste with coconut milk, lime leaves, red, green pepper and
green beans |
£7.50 |
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Seafood
|
| 44. |
Gaeng Pa Gung |
Jungle curry, fairly hot king prawn curry with bamboo shoot,
red pepper, green pepper, carrot, fresh hot basil leaves, kra chai |
£8.95 |
|
| 45. |
Gang Khiew Wan Goong |
Green curry cooked with king prawn,
aubergine, bamboo shoot, carrot, fresh sweet basil leaves and coconut
milk |
£8.95 |
|
| 46. |
Gung Tod |
Stir fried
king prawn cooked with pepper and garlic sauce |
£8.95 |
|
| 47. |
Gung Grapao |
Stir fried king prawn cooked with basil leaves, chilli, carrot
and green pepper |
£8.95 |
|
| 48. |
Gung Priew Warne |
King prawn cooked with sweet and
sour sauce and vegetables |
£8.95 |
|
| 49. |
Gung Pric
Khing |
King prawn with red curry paste,beans,pepper &
lime leaves |
£8.95 |
|
| 50. |
Pla Muek Kra-Tiem |
Stir fried squid with garlic &
peper sauce |
£8.95 |
|
| 51. |
Plau Muek Gra-Pao |
Stir fried squid with chilli &
basil leaves |
£8.95 |
|
| 52. |
Plau Muek
Pad Pric Khing |
Stir fried squid with red curry paste,beans,pepper & lime leaves |
£8.95 |
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Fish
|
| 53. |
Pla Nung See Eew |
Steamed rainbow trout with soya sauce, fresh ginger, spring
onion and vegetables |
£10.95 |
|
| 54. |
Pla Krob Pad Ped |
Crispy deep fried cod fish in
batter topped with rich curry paste sauce garnished with lime leaves |
£10.95 |
|
| 55. |
Priew Warne
Pla |
Crispy cod
fish cooked in sweet and sour sauce and vegetables |
£10.95 |
|
| 56. |
Pla Neung Khing |
Steamed cod fish with ginger, onion and vegetables |
£10.95 |
|
| 57. |
Pla Rad Pric |
Deep fried silver pomfret fish
on the bone topped with chilli and basil leaves |
£10.95 |
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Duck
|
| 58. |
Roast Duck Curry |
Red curry cooked with roast duck in coconut milk, pineapple,
tomato and aubergine |
£9.50 |
|
| 59. |
Duck in Plum Sauce |
Roast duck in plum sauce with
pineapple, spring onion, pepper and little chilli |
£9.50 |
|
| 60. |
Duck in Tamarind
Sauce |
Roast duck
in tamarind sauce, topped with crispy seaweed |
£9.50 |
|
| 61. |
Praram Long Song Duck |
Roast duck cooked with spices and coconut cream sauce served
on steamed chinese leaves |
£9.50 |
|
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Beef
|
| 62. |
Gaeng Pa Neua |
Jungle curry, fairly hot beef
curry with bamboo shoot, red pepper, green pepper, carrot, fresh hot basil
leaves, kra chai |
£7.50 |
|
| 63. |
Kang Khiew
Wan Neua |
Green curry
cooked with aubergine, bamboo shoot, carrot, fresh sweet basil leaves
and coconut milk |
£7.50 |
|
| 64. |
Kang Dang Neua |
Red curry cooked with aubergine, bamboo shoot, carrot, fresh
sweet basil leaves and coconut milk |
£7.50 |
|
| 65. |
Neua Nam Mon Hoi |
Stir fried beef cooked with oyster
sauce, carrot, pepper and spring onion |
£7.50 |
|
| 66. |
Priew Wan
Neua |
Beef cooked
with sweet and sour sauce and mixed vegetables |
£7.50 |
|
| 67. |
Neu Kra Tiem |
Stir fried beef cooked with garlic, pepper sauce and mushroom |
£7.50 |
|
| 68. |
Neua Grapao |
Stir fried beef cooked with chilli,
basil leaves, red and green pepper, carrot and green bean |
£7.50 |
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Vegetarian
|
| 69. |
Kang Khiew
Wan Pak |
Green curry
cooked with aubergine, bamboo shoot, carrot, fresh sweet basil leaves,
coconut milk and mix vegetables |
£7.50 |
|
| 70. |
Kang Dang Pak |
Red curry cooked with aubergine, bamboo shoot, carrot, fresh
sweet basil leaves, coconut milk and mix vegetables |
£7.50 |
|
| 71. |
Pad Broccoli |
Stir fried broccoli cooked with
oyster sauce |
£5.95 |
|
| 72. |
Pak Choi |
Stir fried
fresh spinach cooked with oyster sauce and garlic |
£5.95 |
|
| 73. |
Vegetable Grapao |
Stir fried mixed vegetables cooked with chilli and basil leaves |
£5.95 |
|
| 74. |
Priew Warne Pak |
Mixed vegetables cooked with sweet
and sour sauce |
£5.95 |
|
| 75. |
Tao Hoo Pad
Ped |
Stir fried
fresh bean curd with hot chilli sauce |
£5.95 |
|
| 76. |
Siam Lady |
Deep fried aubergine topped with chilli sauce |
£5.95 |
|
| 77. |
Pad Pak |
Stir fried mixed vegetables |
£5.95 |
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Noodles & Rice
|
| 78. |
Pad Thai(Chicken) |
Special fried
noodles cooked with chicken or mixed vegetables, egg and bean sprout |
£5.50 |
|
| 79. |
Pad Thai(Veg) |
Special fried
noodles cooked with chicken or mixed vegetables, egg and bean sprout |
£5.50 |
|
| 80. |
Pad Thai(K.Prawn) |
Special fried
noodles cooked with chicken or mixed vegetables, egg and bean sprout |
£7.95 |
|
| 81. |
Drunkled Noodles(Chicken) |
Special fried
noodles cooked with chicken or mixed vegetables and chilli |
£5.50 |
|
| 82. |
Drunkled Noodles(Vegetable) |
Special fried
noodles cooked with chicken or mixed vegetables and chilli |
£5.50 |
|
| 83. |
Stir Fried Egg Noodles(Chicken) |
Chow mein cooked with chicken
or vegetables, onion, carrot, spring onion, bean sprout and tasty light
soya sauce |
£5.50 |
|
| 84. |
Stir Fried
Egg Noodles(Vegetable) |
Chow mein cooked with chicken
or vegetables, onion, carrot, spring onion, bean sprout and tasty light
soya sauce |
£5.50 |
|
| 85. |
Chow Drunkled Noodles(Chicken) |
Stir fried egg noodle cooked with chicken or vegetables and
chilli |
£5.50 |
|
| 86. |
Chow Drunkled Noodles(Vegetable) |
Stir fried egg noodle cooked with chicken or vegetables and
chilli |
£5.50 |
|
| 87. |
Plain Noodles |
Rice noodles
|
£4.50 |
|
| 88. |
Sticky Rice |
Thai Glutinous rice |
£2.95 |
|
| 89. |
Coconut Rice |
Rice with coconut milk |
£2.95 |
|
| 90. |
Steamed Rice |
Basmati rice |
£2.50 |
|
| 91. |
Egg Fried Rice |
Stir fried rice with egg green
peas |
£2.95 |
|
| 92. |
Spring Green Rice |
Stir fried rice with spring green
leaves |
£2.95 |
|
| 93. |
Khao Pad Goong |
Stir fried
rice with king prawn, egg and vegetables |
£7.95 |
|
| 94. |
Khao Pad Ta-Lay Baan Thai |
Special fried rice mixed with seafood, egg and vegetables |
£7.95 |
|
| 95. |
Khao Pad Pric(Chicken) |
Stir fried rice with chilli, basil
leaves,chicken and mixed vegetables |
£5.50 |
|
| 96. |
Khao Pad Pric(Beef)
|
Stir fried rice with chilli, basil
leaves,beef and mixed vegetables |
£5.50 |
|
| 97. |
Khao Pad Pric(Vegetable) |
Stir fried rice with chilli, basil
leaves and mixed vegetables |
£5.50 |
|
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Desserts
|
| 98. |
Banana in Coconut Milk |
|
£4.95 |
|
| 99. |
Special Pancake |
|
£4.95 |
|
| 100. |
Banana Split
|
|
£4.95 |
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Order
food click BuyNow button then Continue
shopping to add more item. finally click payment
button finish shopping.
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